Box of 25 organic Granotcha teabags
Box of 25 organic Granotcha teabags
Box of 25 organic Granotcha teabags
Box of 25 organic Granotcha teabags
Box of 25 organic Granotcha teabags
Box of 25 organic Granotcha teabags

Box of 25 organic Granotcha teabags

Buckwheat & barley, France

I discovered drinking cereals during my travels to Japan and South Korea. Infused seeds are very common there. We also find this custom in our latitudes, notably the famous caffè d'orzo in Italy made from roasted barley seeds that are infused. This taste for infused seeds led me on the paths of a couple of Breton producers specializing in the roasting of barley and buckwheat: Graine de Breton . I combined their products in a 100% French recipe mixing barley and buckwheat. Buckwheat brings softness and velvety, while barley completes with body and a more assertive toasted toasted aspect, all with a very pleasant light saline sensation making a nourishing drink but without the calories!

Refillable dispenser box of 25 teabags

21,50 €
/
Size

  • 90°C

  • 6 min

  • all day

Producer

Yoann Gouery - Graine de Breton

Yoann Gouery defines himself as a Breton alternatives roaster.

The adventure begins with barley coffee, or orgé, translation of caffè d'orzo in Italy where its consumption is widespread. It is roasted barley malt. Yoann and Nathalie, restaurant owners at the time, offered it as a local alternative to coffee at the end of their meal.Then in 2013 Yoann decided to specialize in the artisanal roasting of seeds and created Graine de Breton. He then diversifies...

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